Moroccan Cookery, Step by Step Illustrations.
Slim Paperback - 64 pages,
A5 Size, Dimensions; 20 x 13 x 0.5 cm
by Rachida Amhaouche.
Description :
Discover a thousand and one manners to prepare basic Moroccan cookery; passing by hors d'oeuvres to oriental perfumes, to the refined puff-pastry pastille and to various tagines mixing harmoniously sweet and savoury flavours.
This simple and practical book is a real guide to achieve successfully Moroccan delights. It's also an invitation to a trip for the pleasure of flavours and convivality.
- More than 140 splendid pictures,
- Reliable and clear precisions,
- Illustrated stage recipes.